December …by the Atlantic.

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The road out to Assateague was recently repaired!

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The beach still needs some work- there are huge pieces of the asphalt on the beach.

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The wind was blowing sand into our faces- Luke was brave to smile!

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Both of my sons- brave and handsome- and dear to my heart!

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And my beautiful daughter in law, Willow- have I mentioned it was VERY COLD?

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The sky was gorgeous!

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I’m so happy to see the beach again. 

Even in the wicked cold.

And the crazy strong wind.

SNOW

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Thought I’d share a little of the snow that we accumulated yesterday and overnight!

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For all of those who live in warmer climates- here is some holiday snow!

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And some Macadamia thumbprints with dark chocolate and sea salt caramel! 

I’ll try to write up the recipe later.  Delicious!

Next to the last minute goodies!

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Chocolate marshmallow reindeer with pretzel antlers and a cinnamon candy nose!

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Really quick and easy to make- I made 30+ in less than 45 minutes!

 

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Caramel corn.

Pop about 7 quarts of popcorn- I used an air popper and ran it twice.  Make sure the kernels are all popped

-discard the old maids.

In a small pot mix together the following:

  • 2 cups brown sugar
  • 1/2 cup light corn syrup
  • 1 teaspoon salt
  • 1 cup margarine or butter

Bring to boil on moderate heat.  Once you have a boil

stir constantly  for 5 minutes.

Remove from heat, add:

* 1/2 tsp baking soda

* 1 tsp vanilla extract

Stir over your popcorn ( have popcorn in large roasting pan)

and then pour on top of popcorn.  Don’t worry about coating it all at this point,

put the popcorn in the oven preheated to 250 F or 120C and bake for 1 hour,

stirring every 15 minutes.

Cool – then break up into smaller pieces and enjoy!

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I put mine in plastic decorating cone bags and added a popcorn heart to dress it up!

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,a nice and easy way to give bread is to shape it into stars.  Just use your favorite

dough and shape it into five long rolls- place them together into a star shape- make sure

the inside points are touching and then use an egg wash and sesame seeds to add a little

sparkle and flavor.

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I’m almost ready for Christmas!

How about you?

Building a big cake!

My niece recently said on her facebook status,

“We are a family that  likes to make big cakes.”

So true.

We made one for her father’s birthday one year that was 5 different cakes

all stacked up on top of each other.

And today we made a 5 layer cake with filling and frosting- a chocolate

decadent cake that was so large that no one could eat even the thinnest slice

by themselves!

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Here it is layer by layer-  Chocolate chip cookies- 1

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Chocolate cake- layer # 2

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Chocolate marshmallow fluff – icing# 1

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Chocolate chip cookie dough- layer # 3

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More Chocolate marshmallow icing

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another chocolate cake- layer # 4

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top layer chocolate chip cookie- # 5.

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Chocolate Ganache icing.

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Drizzling Dark chocolate and sea salt caramel on the sides and top.

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Garnishing with marshmallows and chocolate bits.

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Lighting the candles!

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Admiring the cake!!!

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Cutting the cake with an electric knife – thin slices were mandatory!

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A peek inside-

Well that is the pictorial review of our endeavor.

We all baked a part of the cake- or made an icing- and then we brought it together

and built it.  My family has lots of birthdays in October- so we decided to celebrate them

all with this giant cake.

Happy Birthday to Elizabeth, Martha, Roger, Allyson, Aaron, Lily—,Dianne, and Kieran.

Did I forget anyone?

Leave me a insulted comment and I will ask your forgiveness!

September Blues

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The skies have been beautiful- cloudy and blue- Stormy and dark blue and grey-

My blues don’t have anything to do with the weather.

I have been blue.

Down in spirit.

Down in body.

Hurting.

I haven’t been able to post- or even communicate in general.

because –” If you don’t have anything nice to say,don’t say anything at all”  according to Thumper’s dad.

So, I get quiet.

Only then I got sick, and had to go get rehydrated at the emergency room just so I could get back to functioning

properly. 

And now – I’m back.

Still kind of down-

still kind of sick-

but not giving up.

I’m not sure if blogging is going to be a priority for me.

It is a lot of work- and it is hard to put one’s self out here-

I can’t always be productive and cheery.

I had planned many posts in this last period.

Made lots of breads and even took pictures- but somehow

I got lost before I could put them up.

So- I’m kind of planning a break.

Unless my creative side just suddenly breaks out and starts

dancing- I think I will just be kind of sporadic in the blogging

arena.

Thank you so much for visiting- I love all the friends I’ve made here-

and I will still be visiting your blogs.

And who knows- I may be back with 100 cookie recipes to make

for Christmas.

Just don’t hold your breath.

Faces and fish (totally unrelated.)

Have you ever had one of those days when everything seems somehow related

to everything else?  Where this event leads into the next one, a seemingly random

phone call summons up a visit with someone obscure and yet it all manages to

seem familiar, like there is theme music in the background of your life?

I seem to vaguely remember such days, but lately, my days are so random.

This happens, that happens, this person shows up, I make bread.

So, yesterday, without any theme music, without any fanfare,  a happy little

string of events occurred and amazingly, I had a camera at hand.

Nothing big, you understand, just heartwarming.

It all started with the cupcakes.

015Apple filled spice cakes.

017…with yellow butter cream icing.

I made them for Cynthia and Frank and Jordan.

Because, you know, they LIKE cupcakes.

But I ended up with 24- and cupcakes go stale quickly.

So we boxed them up and took some to-

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Allyson.

She was surprised…

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and delighted!

While we were there, we saw this boy…

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happily playing in a pile of dirt.

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His shirt says “I PLAY DIRTY!”

(He didn’t know about the cupcakes.  SHH! It was supposed to be

a secret!)

He was just so happy to have us stop over.  He thought we might like to

play in the dirt and mud with him.

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Oh yes, there was mud.  The train needed a mud hole to fall into.

But when we politely refused, he tried another tack-

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and got on his bike.

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“Do you want to watch me ride my bike?”

And we did – for a while.

So- the cupcakes made for a happy afternoon.

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They were very good, by the way, I filled them with apple pie filling.

The Fish?

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I found a whole bag of ribbon origami fish at a thrift store.

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They tickled my fancy – so I bought them!

Our first annual Porch dance on Chincoteague!

We are getting the front porch replaced and new steps added to the

house in Chincoteague.  It’s a big job and has taken the better part of

two weeks for our builder to accomplish- so tonight we ushered in this

new era of safe front porch with a porch dance!

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Old porch.

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No porch.

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New porch.

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Porch dancing crew!

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It was a foggy sort of night.  We danced to James Taylor’s last Christmas

Album- and ended our dance with “Baby, it’s cold outside”.

The neighbors probably think we’re nuts.  The little boys think we are so

much fun.  And I?  I think this is the one and only porch dance I’ve ever attended

and I loved every moment of it!

A memory in marigolds…

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My family owned a greenhouse from before the time I was born, so I always think

that I grew up in a greenhouse.  Actually, I grew up in the white house behind the

greenhouse- a ramshackle old house with seven bedrooms, one bath and very few

amenities- but filled with people large and small, loving and working together.

I was one of the “little girls”.  There were three of us- and we were considerably younger

than our older sibs.  In fact, as I was growing up, my older sister and brothers were the

“grown ups” in my life- and I learned at a young age to deal with many bosses.

But the marigolds in the picture above brought to mind one of those moments of

passage that come in our lives, taking us further from childhood and affording a view

of the possibilities that open as we can take life into our own hands and become independent.

I was still a child- not more than 10 years old- but my mother gave me a small packet of seeds

and a flat full of sterilized dirt.  She said it was mine.  I could plant it and take care of it and if

I wanted, could sell it and keep the money.

I don’t remember if she gave my sisters the same opportunity-or if she did, if they took her

up on it-BUT that flat of marigolds was so important to me that Spring.  I carefully gridded

the dirt and planted the seeds so that they would grow into a full flat.  Sparse or patchy flats

never sold well- so I placed the seeds 3/4 of an inch apart- using an old wooden ruler to measure

the distance.  I misted it to keep the seeds from shifting and placed it in the hot bed on the side of

the greenhouse to keep them warm while they germinated.  I planted them in mid-February to

give them plenty of time to flower before early Summer.  And I watched over them- keeping

them moist but well drained. 

They were dwarf French marigolds- the packet said they were named “Brownie” and I loved

the sturdy stems and leaves that grew and the brown and yellow flowers that emerged by

early May.  I dead headed them to keep them trim and healthy and didn’t allow any of the

blooms to go to seed.  I was so attuned to MY flat of flowers that I started to pay more

attention to the plants growing alongside them.  What had been a job before, became a joy!

I watered, weeded, dead headed, moved, filled packs with dirt, and just did my chores

with more patience and interest than I ever had before- because my marigolds were growing

out there, too!

And customers were looking at my marigolds.  Inquiring, “How much?” 

My mother turned to me and asked if I was ready to sell them yet.

“No, not yet.” I replied each time.

These were my marigolds.  My little “Brownies” and I wanted to keep them.

So- the flats all around them sold, and mine kept flourishing.  They became thick and

sturdy, covered with blossoms- making the other flats look poor in comparison- and still

I wanted to keep them.

Finally, we moved them to the back of the greenhouse.

I think my mom thought I was never going to sell them.

But she was pretty tricky, my mother.

And she took me and my sisters to Robert Hall’s – the clothing store up the street-

to look for bathing suits.  It was late May by this time, and the weather was getting hot.

My sisters picked suits within the budgeted amount, and the clerk rang them up and put

them in a bag.  But the suit I had my eye on was black and had four rows of black corded fringe

at the hips.  To my ten year old eyes, it was tres chic, and I wanted it.

It was also tres expensive` and about seven dollars over my mother’s budget.

I went over the other suits again, but after trying on that black number and shimmying those

rows of fringe by shaking my hips, they were all boring and ugly.

My mom said she would pay part of it, but I’d have to come up with the rest of the money.

I had no money.  Money was to be spent as soon as it touched my hand.

I was not a saving little girl- I was more of a free spirit.

My sister, Robin, was a saver- and she offered me the money- but ,”No”, said my mother,

“if Heidi wants it bad enough, she will find a way to pay for it herself.”

So – we went home.

My sisters had their swim suits.  I had nothing but a black fringed vision in my head.

Sometime during the following week, that flat of marigolds made it back to the

front of the greenhouse.  And the plants were gorgeous!  They were flowering and

full- and the flats around them, although perfectly nice, just didn’t come close in appeal.

I sold my flat of marigolds that week. 

A lady paid me a small fortune- $8 for the flat!

I paid the difference, got the suit- treated Robin and my mom to a mug of root beer at A+W,

and felt like an entrepreneur.

I wore that suit for the next two seasons of Summer.

Every time I wore it- I felt beautiful and smart.

And I have always appreciated the beauty and economy of flowering marigolds.

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I came across these volunteer marigolds in my flower bed the

other day, and suddenly, I was a little girl again.

OH- the power of marigolds- and black fringed bathing suits!

Driving toward Autumn…

Sometimes it seems a season changes in a day.

One day it is a wet and rainy end of the summer

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And the next- the trees are turning and the

air smells like fall.

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Plus there are pumpkins for sale at the side of the road.

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There are pumpkins on wagons in the fields.

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And pumpkins at produce stands at small markets.

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The leaves are changing colors…

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There are purple asters and goldenrod blooming in the fields and

the morning sunshine feels like late afternoon.

 

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It is Autumn- and Halloween is on its way.

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Just look at the huge spiders decorating this house.

To celebrate the season- I stay away from spiders-

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I bake pumpkin pies!

In my Kitchen

In my kitchen..

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is this tomato that reminds me of a painting of a woman

combing her hair by Edgar Degas.  I was staking up the

plants and this one tomato fell into my

hand.  As I carried

it into the house- I saw this painting in my mind’s eye.

In my kitchen…

 

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are these knitted fish filled with lavender – so fragrant-

I’m going to use them as sleep sachets.

In my kitchen…

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are my new potholders that I knitted and then quilted.

I really don’t want to use them yet.  I’m just admiring them.

In my kitchen…

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is a bag of  deeply aromatic coffee beans – ready to be ground!

In my kitchen…

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is this wonderful stew my husband made!

He accidently defrosted stew meat and so

he found a recipe in an old Betty Crocker book

and made stew in a crock pot!  It was waiting

for me when I got back from my road trip-

what an absolute surprise!

In my kitchen…

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is my new favorite snack-

dried vegetable chips.  The green beans are the best!

In my kitchen…

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are many molds and crocks and grinders and corks.

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After the yard sale, I have an eye on these things.

I am going to have to start downsizing my kitchen gadgets-

but it is SO hard!

Which would be the first to go?

I will think of that tomorrow.

What is in your kitchen?

(This is part of a series of “In my kitchen” blog posts initiated by

Celia on Fig Jam and Lime Cordial.  Go there to see a list of the other

bloggers sharing a peek into their kitchens!)