In my kitchen…
![003 003](http://www.heidiannie.com/wp-content/uploads/2013/03/003_thumb.jpg)
Is a reconstituted sourdough that traveled all the way from Australia!
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Meet Thing Two,Priscilla’s American progeny!
Celia sent me some dried starter with two requests- that I named it and let you know
that Priscilla is the mother – and that I share some if anyone would like some. So if you
would like some of Thing two, let me know. In fact, if you want some of Thing one– which
is an all American starter and very sour- you are welcome to have some .
In My Kitchen…
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![017 017](http://www.heidiannie.com/wp-content/uploads/2013/03/017_thumb.jpg)
is a beautiful loaf of bread made from Thing Two!
My husband, Frank, really enjoyed this loaf. It is so different from Thing One- the sour
taste is very mild, and it isn’t quite as chewy as my first starter.
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![020 020](http://www.heidiannie.com/wp-content/uploads/2013/03/020_thumb.jpg)
I know this because I made a loaf out of Thing One– and it has the sour x8 and is very chewy!
They both are delicious – THANK YOU, CELIA!!! I love the different flavor and texture.
In my kitchen…
![007 007](http://www.heidiannie.com/wp-content/uploads/2013/03/007_thumb.jpg)
are many different flavors of sugar!
I’ve had lot of salts from bacon to truffle, Hawaiian red to French grey, Lava Black to
Himalayan Pink- vanilla salt, hickory salt, all kinds of salt.
But I just noticed all the sugars I have. Ginger, Lemon, Orange, Lime, Tangerine, Demerra, Vanilla,
coconut, Espresso, Dark Cocoa- I’m going to have to start using these- soon!
In my kitchen…
![012 012](http://www.heidiannie.com/wp-content/uploads/2013/03/012_thumb.jpg)
is a dwindling stash of TimTams.
In my kitchen…
![013 013](http://www.heidiannie.com/wp-content/uploads/2013/03/013_thumb.jpg)
Is a pile of crocheted cotton dishcloths made by my sister.
Thank you, Cynthia!
In my kitchen…
![014 014](http://www.heidiannie.com/wp-content/uploads/2013/03/014_thumb.jpg)
are dried herb wreaths and swags- Lemongrass, sage, bay leaf, and assorted soup herbs.
I’m making a big pot of soup this weekend and using up the herb wreath I made for
Christmas.
In my kitchen…
![021 021](http://www.heidiannie.com/wp-content/uploads/2013/03/021_thumb.jpg)
![022 022](http://www.heidiannie.com/wp-content/uploads/2013/03/022_thumb.jpg)
is a molasses cake with whipped cream.
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![024 024](http://www.heidiannie.com/wp-content/uploads/2013/03/024_thumb.jpg)
Notice the little metal tab on the side of the pan? You swing that all around the cake
once it is baked and it loosens the cake from the pan. I found this at a thrift shop and
LOVE IT! (The molasses cake was very good,as well!
)
In my kitchen…
![051 051](http://www.heidiannie.com/wp-content/uploads/2013/03/051_thumb.jpg)
![054 054](http://www.heidiannie.com/wp-content/uploads/2013/03/054_thumb.jpg)
![056 056](http://www.heidiannie.com/wp-content/uploads/2013/03/056_thumb.jpg)
![058 058](http://www.heidiannie.com/wp-content/uploads/2013/03/058_thumb.jpg)
![063 063](http://www.heidiannie.com/wp-content/uploads/2013/03/063_thumb.jpg)
are dragons,and leprechauns,and cats,and turtles and rabbits!
In my kitchen…
![032 032](http://www.heidiannie.com/wp-content/uploads/2013/03/032_thumb.jpg)
are red tulips- from the florist- everything outside is frozen. ![Sad smile](http://www.heidiannie.com/wp-content/uploads/2013/03/wlEmoticon-sadsmile.png)
In my kitchen…
![046 046](http://www.heidiannie.com/wp-content/uploads/2013/03/046_thumb.jpg)
is a Steak salad with edamame and red onions. YUM!
Well- that’s all I’m sharing right now- What’s in YOUR kitchen?
Join us at Celia’s blog, for a list of kitchens around the world.