{"id":4307,"date":"2011-06-17T10:41:58","date_gmt":"2011-06-17T14:41:58","guid":{"rendered":"http:\/\/heidiannie.com\/?p=4307"},"modified":"2011-06-17T10:41:58","modified_gmt":"2011-06-17T14:41:58","slug":"in-my-kitchen-3","status":"publish","type":"post","link":"http:\/\/www.heidiannie.com\/?p=4307","title":{"rendered":"In my kitchen\u2026"},"content":{"rendered":"

\"001\"<\/a>\"006\"<\/a><\/p>\n

Focaccia bread with sundried tomatoes and rosemary and herbs de Provence.<\/p>\n

I love this bread- great for dipping, eating plain, or splitting for a sandwich!<\/p>\n

My new banneton from Celia,<\/p>\n

http:\/\/figjamandlimecordial.com\/2011\/06\/13\/in-my-kitchen-june-2011\/<\/a><\/p>\n

who is, by the way, the originator of the \u201cIn my kitchen\u201d posts.<\/p>\n

I love my banneton!\u00a0 But even more, I love Celia- go check out her<\/p>\n

blog!\"010\"<\/a><\/p>\n

In my Kitchen \u2026<\/p>\n

\"011\"<\/a><\/p>\n

I have cream of balsamic vinegar- Meredith bought these<\/p>\n

in Chincoteague!\u00a0 It is like syrup- great on top of strawberries<\/p>\n

and ice cream.\u00a0 Just plain GREAT!<\/p>\n

\"012\"<\/a><\/p>\n

I also have this wonderful ginger syrup that Meredith<\/p>\n

bought on her journeys around the world!\u00a0 Add hot water<\/p>\n

and you have ginger tea- can be used as a flavoring in<\/p>\n

baked goods and just happens to be one of my favorite<\/p>\n

flavors!<\/p>\n

\"017\"<\/a><\/p>\n

And Australian licorice!\u00a0 This is the BEST licorice I\u2019ve<\/p>\n

ever eaten.\u00a0 It is totally addicting.\u00a0 Good thing it is also<\/p>\n

available at Giant Eagle stores here in Ohio!<\/p>\n

\"237\"<\/a><\/p>\n

I don\u2019t want to forget this sauce we picked up at the Wine<\/p>\n

and More shop in Chincoteague- I don\u2019t want to forget because<\/p>\n

it is absolute YUM!<\/p>\n

\"018\"<\/a>\"019\"<\/a><\/p>\n

Speaking of ice cream- I also have remnants of a feast<\/p>\n

that Luke and Willow brought whilst they were moving<\/p>\n

from Columbus to Long Island.\u00a0 Jeni\u2019s ice cream is made in<\/p>\n

Columbus, Ohio- and located right down the street from<\/p>\n

their apartment.\u00a0 We became very good friends over the<\/p>\n

years, and I was mourning their moving because I wouldn\u2019t<\/p>\n

have a good excuse to go to Jeni\u2019s anymore.\u00a0 So they brought<\/p>\n

me a selection.\u00a0 Notice the Riesling Poached Pear Sorbet.<\/p>\n

If I was on death row and could only choose one thing for my<\/p>\n

last meal?<\/p>\n

It would be the Riesling Poached Pear Sorbet.<\/p>\n

I just realized I left the ice cream on the table after taking the<\/p>\n

picture.\u00a0 Maybe I should go and make sure it isn\u2019t melting.<\/p>\n

Maybe I should just go and eat some!<\/p>\n

So \u2013what\u2019s in your kitchen?<\/p>\n","protected":false},"excerpt":{"rendered":"

Focaccia bread with sundried tomatoes and rosemary and herbs de Provence. I love this bread- great for dipping, eating plain, or splitting for a sandwich! My new banneton from Celia, http:\/\/figjamandlimecordial.com\/2011\/06\/13\/in-my-kitchen-june-2011\/ who is, by the way, the originator of the … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,13],"tags":[],"class_list":["post-4307","post","type-post","status-publish","format-standard","hentry","category-in-my-kitchen","category-stepsonthejourney"],"_links":{"self":[{"href":"http:\/\/www.heidiannie.com\/index.php?rest_route=\/wp\/v2\/posts\/4307","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.heidiannie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.heidiannie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.heidiannie.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.heidiannie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4307"}],"version-history":[{"count":0,"href":"http:\/\/www.heidiannie.com\/index.php?rest_route=\/wp\/v2\/posts\/4307\/revisions"}],"wp:attachment":[{"href":"http:\/\/www.heidiannie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4307"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.heidiannie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4307"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.heidiannie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4307"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}